Pea Protein CAS 222400-29-5

Pea Protein Details

Product Name: Pea Protein

Product Description: Pea Protein 80% CAS No: 222400-29-5

Other Name: pea protein isolate/pea textured protein/low sodium pea protein

Pea Protein Specification

Appearance	Its own color	Conforms
olfactometry	Its own flavor without peculiar smell	Its own flavor without peculiar smell
Moisture,%	≦ 10	5.35
Protein(Dry Basis),%	80±2	80.75
Ash(Dry Basis),%	≤8.0	5.15
Fat(Dry Basis),%	≤3.0	1.40
Pb, mg/kg	≤0.10	≤0.05
As, mg/kg	≤0.25	≤0.05
Cd, mg/kg	≤0.20	0.10
Hg, mg/kg	≤0.10	≤0.01
Aflatoxin /(ug/kg)	≤5.0	Negative
PH	6.0-8.0	6.8
Total Plate Count, cfu/g	≦ 10000	4600
Molds & Yeasts, cfu/g	≦ 1000	<10
Total Coliforms,mpn/100g	≦ 100	<10
E. Coli, cfu/g	Negative	Negative
Salmonella,25g	Negative	Negative
Staphylococcus aureaus,25g	Negative	Negative

Pea Protein Description

Pea Protein Isolate is made from high quality non-GMO peas. With 18 kinds of

Amino Acids.High Lysine,no allergen,no cholesterol,high digestibility. It contains 80% protein and has complete nutrition constituents and strong bean fragrance with good properties including water & oil retention, emulsification, organization and foaminess.

Pea Protein Package

20kg plastic-paper bag with PE inner bag,packing according to customer requirement. 12 Metric Tons per 20ft FCL (With pallets)

Pea Protein Application

Pea protein ingredients are used in a wide range of food applications: Nutrition Supplement/

Nutrition Bar, Sport Drinks/ Beverages/ Functional drink, Infant Foods/ Pet Foods/ Health foods/ Snack Foods Bakery/Pasta and Noodles/Meat and Fish Products , Dietary Replacements/ Soy

Replacements , Canned Foods.

Pea Protein Storage

Keep it at dry and well ventilated place, under normal temperature.

Pea Protein Shelf Life

24 months