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Home/Food & Beverage/Food Ingredients/Curcumin CAS 458-37-7

Curcumin CAS 458-37-7

Appearance: yellow powder

Assay: 95%+

Packing: 25kg/drum

Capacity: 20-25Ton/Year

Sample: Available

Category:

Description

Curcumin

Curcumin Details

Chemical Name: Curcumin

CAS No.: 458-37-7

Molecular Formula: C21H20O6

Molecular Weight: 368.38

Molecular Structure: Curcumin 458-37-7 Molecular Structure

Appearance: yellow powder

Curcumin Typical Properties

Melting point 183 °C
density 0.93
Boiling point 418.73°C (rough estimate)
FEMA 2655 | L-MALIC ACID
solubility ethanol: 10 mg/mL

 Curcumin Usage

Widely used in food, dishes, cakes, candy, canned drinks and cosmetics, medicine coloring.

Curcumin Packaging and Shipping

25kg/drum

Curcumin Storage

Store in a cool, dry, well – ventilated warehouse. Stay away from fire and heat. Prevent direct sunlight. Packing seal.

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